Meal and wine pairing
Photo by David K(CC BY-SA 2.0)
https://www.flickr.com/photos/plasticrevolver/8607305819/
American-style pigs in a blanket
Sausage wrapped in puff pastry.
Synonyms: Kilted sausages / Pigs in blanketThis dish pairs well with 18 drinks :
Drinks and wines types
Anjou-Coteaux de la Loire
Still white wine(s)
Serve at 08-10°C or 46-50 °F.
Can be drunk from : 2 years.
Aging potential (estimation) : 10 to 15 years old.
Beaujolais Blanc
Still white wine(s)
Serve at 08-10°C or 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.
Beaujolais Rouge
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old.
Beaujolais-Villages Rouge
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 4 years old.
Brouilly
Still red wine(s)
Serve at 12-14°C or 54-57 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old.
Chénas
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Can be drunk from : 1 year.
Aging potential (estimation) : 4 to 8 years old.
Chiroubles
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 6 to 8 years old.
Côte de Brouilly
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Can be drunk from : 1 year.
Aging potential (estimation) : 5 to 8 years old.
Côte roannaise Rouge
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old.
Coteaux du Lyonnais Rouge
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.
Double india pale ale
Beer(s)
Serve at 06-09°C or 43-48 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 6 to 12 months.
Morgon
Still red wine(s)
Serve at 14-16°C or 57-61 °F.
Can be drunk from : 2 years.
Aging potential (estimation) : 5 to 10 years old.
Pouilly-Vinzelles
Still white wine(s)
Serve at 11-13°C or 52-55 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.
Régnié
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 4 to 6 years old.
Rosé des Riceys
Still rosé wine(s)
Serve at 13-15°C or 55-59 °F.
Can be drunk from : 1 year.
Aging potential (estimation) : 4 to 10 years old.
Saint-Amour
Still red wine(s)
Serve at 14-16°C or 57-61 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 5 years old.
Saint-Romain Blanc
Still white wine(s)
Serve at 12-14°C or 54-57 °F.
Can be drunk from : 3 years.
Aging potential (estimation) : 5 to 10 years old.
Saint-Romain Rouge
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Can be drunk from : 4 years.
Aging potential (estimation) : 6 to 12 years old.
Prefer a pairing with a wine aged 1 to 2 years old.