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Food and wine pairing ideas

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Meal and wine pairing

Sea bass with coconut milk

This dish pairs well with 6 drinks :

Drinks and wines types

Alsace Gewurztraminer

Still white wines

Serve at 08-10°C ou 46-50 °F.

Pair with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 10 years old.

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Château-Grillet

Still white wines

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of at least 8 years old.
Aging potential (estimation) : 15 to 20 years old.

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Condrieu Demi-sec

Still white wines

Serve at 10-12°C ou 50-54 °F.

Prefer a pairing with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 12 years old.

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Mâcon Loché

Still white wines

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.

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Mercurey Blanc

Still white wines

Serve at 10-12°C ou 50-54 °F.

Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 6 years old.

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Pouilly-Loché

Still white wines

Serve at 11-13°C ou 52-55 °F.

Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.

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