Meal and wine pairing
Photo by Jo(CC BY 2.0)
https://www.flickr.com/photos/jshontz/6142851220/
Strawberry and rhubard tart
Synonyms: Strawberry and rhubard tartletThis dish pairs well with:
Wine colors
Crémant de la Loire
Rosé
Sparkling wine
Serve at 06-08. °C (43-46 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Floc de Gascogne
Rosé
Still wine
Serve at 07-10. °C (45-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Saumur
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old. ”