Serve at:
18-24. °C Cheeses
Red hawk
United States. California.
Soft-ripened pasteurized cow's milk triple-crème cheese with a washed rind from yellow to orange-red.
Ripening : 4 weeks.
Meal and wine pairing
Photo by Gerry Dincher - (CC BY-SA 2.0)
https://www.flickr.com/photos/gerrydincher/6196113072/