Food and wine pairing ideas
Photo by Mariya Prokopyuk(CC BY 2.0)
https://www.flickr.com/photos/mariyaprokopyuk/13307753954/
Filo coated with honey, almond and pistachio and covered with custard and topped with strawberry and icing sugar.
White
Serve at 10-12. °C (50-54 °F)
Main grape variety: Muscat
“ Prefer a pairing with a wine of at least 2 years old.
Aging potential (estimation) : 15 to 30 years old and more. ”
Rosé
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old. ”
Rosé
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”