Meal and wine pairing

Photo by ZhengCC-Zero
https://www.flickr.com/photos/blee1996/3138625859/

Mushrooms, Vegetables, Pasta and Rice

Squid ink risotto

Risotto : reduction of a broth cooked with rice and one or more ingredients.

This dish pairs well with:

Wine colors

Côtes de Bordeaux Blaye

White

Still wine

Serve at 08-10. °C (46-50 °F)

“ The commercial name generally used is Blaye Côtes de Bordeaux blanc.
Prefer a pairing with a wine of 3 to 5 years old.
Aging potential (estimation) : 2 to 5 years old. ”

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Crozes-Hermitage

Red

Still wine

Serve at 16-18. °C (61-64 °F)

“ Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 6 years old. ”

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