Meal and wine pairing

Cheeses

Tomme d’Abondance

France. Auvergne-Rhône-Alpes. Haute-Savoie. Val d'Abondance.
Semi-hard cow's milk cheese.

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Main grape variety: Pinot noir

“ Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old. ”

Red

Still wine

Serve at 13-15. °C (55-59 °F)

“ Pair with a wine of 1 to 2 years old.
Aging potential (estimation) : 2 to 4 years old. ”

White

Still wine

Serve at 12-14. °C (54-57 °F)

“ Prefer a pairing with a wine of at least 4 years old.
Aging potential (estimation) : 7 to 12 years old. ”

Other drinks

Serve at 05-07. °C (41-45 °F)

White

Still wine

Serve at 12-14. °C (54-57 °F)

“ Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old. ”