Meal and wine pairing
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https://www.flickr.com/photos/aloha75/13208365495/
This wine is paired well with 22meals
Meal families
Appetizers(10)
Cold starters(1)
Desserts(9)
Freshwater fish(1)
Pizza, Quiche, Tart and Pie(1)
Appetizers
Arancini
Italy. Sicilia.
Breaded and fried rice balls or cones 8 to 12 cm in diameter, usually stuffed with ragu, peas and cheese, or diced ham and mozzarella./ Served hot.
Appetizers
Casse-museau
France. Touraine.
Goat cheese log baked with butter and flour.
Serve warm, not hot.
Desserts
Pièce montée
Traditional dessert served during a communion, a wedding or a festive meal. It usually has an architectural form and significant ornamentation.
> view the mealCold starters
Zakuski
Russia.
Hors-d'œuvre served as starter to a meal (caviar, cold cuts, smoked or marinated fish, malossol, salads…).