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Food and wine pairing ideas

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Meal and wine pairing

Whisky

Sparkling wine

Serve at: 18-24. °C (64-75 °F)

This wine is paired well with 15meals

Meal families

Cheeses

Ashbrook

United States. Vermont.
Semi-soft raw cow's milk cheese with a striking vein of ash through the middle and a washed rind.
Ripening : 3 months.

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Cheeses

Morbier

France. Jura.
Semi-soft raw cow's milk cheese with a striking vein of ash through the middle and a washed rind.
Ripening : 45 days minimum.

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Cheeses

Oka ashed

Canada. Quebec.
Semi-soft pasteurized cow's milk cheese with a striking vein of ash through the middle and a washed rind.

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Main meals

Sushi

Cooked vinegared rice combined with other ingredients : seafood, vegetables and sometimes tropical fruits.

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