Meal and wine pairing
Photo by Zouzou(CC BY-SA 2.0)
https://upload.wikimedia.org/wikipedia/commons/0/08/Brocciu2.jpg
This dish pairs well with:
Wine colors
Vin de Corse
White
Serve at 10-12. °C (50-54 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Vin de Corse Calvi
White
Serve at 10-12. °C (50-54 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Vin de Corse Coteaux du Cap Corse
White
Serve at 10-12. °C (50-54 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Vin de Corse Figari
White
Serve at 10-12. °C (50-54 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Vin de Corse Porto-Vecchio
White
Serve at 10-12. °C (50-54 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Vin de Corse Sartène
White
Serve at 10-12. °C (50-54 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”