Meal and wine pairing
Photo by Ruth Hartnup(CC BY 2.0)
https://www.flickr.com/photos/ruthanddave/8279070715/
Chocolate and raspberry mousse
This dish pairs well with:
Wine colors
Maury
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 5 to 20 years old. ”
Pineau des Charentes Rosé Vieux
Rosé
Still wine
Serve at 12-14. °C (54-57 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 5 years old.
Once you open the bottle, consume it within 12 months. ”