Meal and wine pairing
Photo by chris.wojtewicz(CC BY-SA 2.0)
https://www.flickr.com/photos/chriswojtewicz/12734638955/
Smoked pork belly
This dish pairs well with:
Wine colors
Alsace Riesling
White
Still wine
Serve at 08-10. °C (46-50 °F)
Main grape variety: Riesling
“ Pair with a wine over 1 year old.
Aging potential (estimation) : 5 to 10 years old. ”