Meal and wine pairing
Photo by Alain Rouiller(CC BY-SA 2.0)
https://www.flickr.com/photos/alainrouiller/53532801465/
This dish pairs well with:
Wine colors
Côtes de Provence
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Pair with a wine over 1 year old.
Aging potential (estimation) : 5 to 8 years old. ”
Vin de Savoie
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Pair with a dominant Pinot noir grape.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”