Meal and wine pairing
Photo by Joselu Blanco(CC BY 2.0)
https://www.flickr.com/photos/silverman68/7480835008/
Almond cream and acidulous fruits tart
Synonyms: Almond cream and acidulous fruits tartletThis dish pairs well with:
Wine colors
Banyuls
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 5 years old. ”
Champagne Demi-sec
White
Sparkling wine
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”
Premières côtes de Bordeaux
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Prefer a pairing with a wine over 4 years old.
Aging potential (estimation) : 5 to 10 years old. ”