Meal and wine pairing
Photo by Sarah Stierch - (CC0 1.0)
https://www.flickr.com/photos/sarahvain/53170276758/
Serve at:
08-10. °C This wine is paired well with 15meals
Meal families
Cooked meats
Capicola
France. Italy. Switzerland.
Pork cold cut made from the dry-cured muscle running from the neck to the shoulder.
Cooked meats
Figatellu
Fresh sausage composed mainly of meat and pork liver with garlic.
> view the mealCooked meats
Lomo embuchado
Spain.
Lomo : sausage of pork loin marinated and refined several months.
Eaten raw and cut into very thin slices.
Cooked meats
Lonzu
France. Corsica.
Cold meats, prepared with salt and wine then dried, peppered and smoked.
Pizza, Quiche, Tart and Pie
Seafood pizza
Pizza prepared with scampi, mussels or squid with tomato sauce.
> view the mealPizza, Quiche, Tart and Pie
Sicilian pizza
Pizza made with anchovies, onions, tomatoes, herbs and strong cheese (Caciocavallo and Toma).
> view the meal