Meal and wine pairing
Photo by Sophie(CC BY 2.0)
https://www.flickr.com/photos/fofie57/2413909492/
Apple and rhubarb crumble
Crumble : cake composed of a layer of fruit, vegetables, meat, etc, covered with a crumbly mixture of flour and butter and sugar baked until the topping is crisp.
This dish pairs well with:
Wine colors
Calvados
Other drinks
Serve at 18-24. °C (64-75 °F)
“ Pair with a wine of at least 3 years old.
Aging potential (estimation) : 10 to 25 years old. ”