Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Meal and wine pairing

Apple tart and vanilla ice cream

Synonyms: Apple tartlet and vanilla ice cream

This dish pairs well with:

Wine colors

Armagnac

White

Still wine

Serve at 18-24. °C (64-75 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : once you open the bottle, consume it within 12 months.

> view details

Armagnac Ténarèze

White

Still wine

Serve at 18-24. °C (64-75 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : once you open the bottle, consume it within 12 months.

> view details

Bas Armagnac

White

Still wine

Serve at 18-24. °C (64-75 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : once you open the bottle, consume it within 12 months.

> view details

Bonnezeaux

White

Still wine

Serve at 08-12. °C (46-54 °F)

Pair with a wine of at least 4 years old.
Aging potential (estimation) : 10 to 20 years old and more.

> view details

Champagne Demi-sec

White

Sparkling wine

Serve at 08-10. °C (46-50 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

> view details

Haut Armagnac

White

Still wine

Serve at 18-24. °C (64-75 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : once you open the bottle, consume it within 12 months.

> view details

Rivesaltes

White

Still wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 years old and more.

> view details