Beaujolais
Red
Still wine
Serve at 13-15. °C (55-59 °F)
“ Pair with a wine of 1 to 2 years old.
Aging potential (estimation) : 2 to 4 years old. ”
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Miroton : cooked beef dish (generally pot-au-feu) seasoned with onions.
Synonyms: Miroton of beefSee also : Pot-au-feu
Red
Serve at 13-15. °C (55-59 °F)
“ Pair with a wine of 1 to 2 years old.
Aging potential (estimation) : 2 to 4 years old. ”
Red
Serve at 16-18. °C (61-64 °F)
“ Pair with a wine of at least 6 years old.
Aging potential (estimation) : 10 to 20 years old and more. ”