Meal and wine pairing
Photo by John Loo(CC BY 2.0)
https://www.flickr.com/photos/johnloo/606739059/
Chocolate mirror cake
Miror cake : mousse set on a sponge base topped with a glaze.
Synonyms: Chocolate mirror glaze / Glazed chocolate tartThis dish pairs well with:
Wine colors
Maury
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 10 years old. ”
Muscat de Beaumes-de-Venise
Red
Still wine
Serve at 07-09. °C (45-48 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 10 years old. ”
Rivesaltes Rancio
Rancio
Still wine
Serve at 16-18. °C (61-64 °F)
“ Pair with a wine over 1 year old.
Aging potential (estimation) : 4 to 10 years old. ”