Food and wine pairing ideas

Meal and wine pairing

Photo by Caspar Diederik(CC BY-ND 2.0)
https://www.flickr.com/photos/storytravelers/6968202048/

Shellfish and Seafood

Cooked sea urchin

This dish pairs well with:

Wine colors

Champagne Rosé Brut

Rosé

Sparkling wine

Serve at 06-08. °C (43-46 °F)

“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”