Meal and wine pairing
Photo by dpotera(CC BY 2.0)
https://www.flickr.com/photos/e_calamar/3335838352/
Cooked sea urchin
This dish pairs well with:
Wine colors
Champagne Rosé Brut
Rosé
Sparkling wine
Serve at 06-08. °C (43-46 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”