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Food and wine pairing ideas

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Meal and wine pairing

Fines de claire oyster with caviar


See also : Huîtres fines de claire

This dish pairs well with:

Wine colors

Champagne Grand cru Millésimé Brut

White

Sparkling wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.

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Champagne Grand cru Millésimé Brut Non dosé

White

Sparkling wine

Serve at 08-10. °C (46-50 °F)

May be called Brut intégral, Brut nature, Brut sauvage, Brut zéro, Dosage Zéro, Pas dosé, Ultra brut.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.

> view details