Aloxe-Corton
White
Serve at 10-12. °C (50-54 °F)
“ May be called Scottish ale. ”
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Photo by Ines Hegedus-Garcia(CC BY 2.0)
https://www.flickr.com/photos/miamism/6019059294/
See also : Langouste grillée
White
Serve at 10-12. °C (50-54 °F)
“ May be called Scottish ale. ”
> view detailsWhite
Serve at 14-16. °C (57-61 °F)
“ Prefer a pairing with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 8 years old. ”
White
Serve at 10-12. °C (50-54 °F)
“ Pair with a wine of at least 5 years old.
Aging potential (estimation) : 15 to 20 years old. ”
White
Serve at 12-14. °C (54-57 °F)
“ Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old and more. ”
White
Serve at 12-14. °C (54-57 °F)
“ Pair with a wine of at least 6 years old.
Aging potential (estimation) : 15 to 20 years old and more. ”
White
Serve at 08-10. °C (46-50 °F)
“ Pair with a wine of at least 7 years old.
Aging potential (estimation) : 15 to 30 years old and more. ”
White
Serve at 09-11. °C (48-52 °F)
“ Pair with a wine of at least 6 years old.
Aging potential (estimation) : 15 to 30 years. ”
White
Serve at 10-12. °C (50-54 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”
White
Serve at 12-14. °C (54-57 °F)
“ Pair with a wine over 4 years old.
Aging potential (estimation) : 15 to 30 years old and more. ”
White
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old. ”
White
Serve at 12-14. °C (54-57 °F)
“ Prefer a pairing with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old and more for a classed growth. ”
White
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 4 to 10 years old. ”
White
Serve at 10-12. °C (50-54 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”
White
Serve at 10-12. °C (50-54 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old. ”
Other drinks
Serve at 08-10. °C (46-50 °F)
“ May be called Scottish ale. ”
> view detailsWhite
Serve at 10-12. °C (50-54 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
White
Serve at 08-10. °C (46-50 °F)
“ Prefer a pairing with a dry wine.
Prefer a pairing with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 15 years old. ”