Arbois
White
Still wine
Serve at 13-16. °C (55-61 °F)
“ Pair with a dominant Chardonnay grape.
Pair with a wine of at least 1 year old.
Aging potential (estimation) : 5 to 10 years old. ”
Meal and wine pairing
Photo by Aleks(CC BY-SA 3.0)
https://upload.wikimedia.org/wikipedia/commons/thumb/b/b6/Meules_gruyere.JPG/1280px-Meules_gruyere.JPG
Gruyère
France. Auvergne-Rhône-Alpes. Savoie. Bourgogne-Franche-Comté. Franche-Comté.
Hard raw cow's milk cheese.
Ripening : 4 months minimum.
This dish pairs well with:
Wine colors
Arbois Pupillin
White
Still wine
Serve at 13-16. °C (55-61 °F)
“ Serve with the most mature cheeses. ”
> view detailsArbois
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Pair with a dominant Pinot noir grape.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 3 to 7 years old. ”
Arbois Pupillin
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Pair with a dominant Pinot noir grape.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 3 to 10 years old. ”
Bugey Mondeuse
Red
Still wine
Serve at 15-17. °C (59-63 °F)
Main grape variety: Mondeuse
“ Serve with the most mature cheeses.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 8 years old. ”
Bugey Pinot noir
Red
Still wine
Serve at 13-15. °C (55-59 °F)
Main grape variety: Pinot noir
“ Serve with the most mature cheeses.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old. ”
Christmas beer Other drinks
Other drinks
Serve at 06-08. °C (43-46 °F)
“ Serve with the most mature cheeses. ”
> view detailsCôtes du Jura
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Pair with a dominant Chardonnay grape.
Pair with a wine of at least 1 year old.
Aging potential (estimation) : 5 to 10 years old. ”
Märzen Other drinks
Other drinks
Serve at 06-08. °C (43-46 °F)
“ Serve with the most mature cheeses. ”
> view detailsRoussette de Savoie
White
Still wine
Serve at 11-13. °C (52-55 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 5 years old. ”
Strong dark ale Other drinks
Other drinks
Serve at 10-12. °C (50-54 °F)
“ Serve with the most mature cheeses. ”
> view detailsVin de Savoie
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”