Meal and wine pairing

Poultry

Guinea fowl with saffron

Red

Still wine

Serve at 14-16. °C (57-61 °F)

“ May be called Farmhouse Ale. ”

Red

Still wine

Serve at 15-17. °C (59-63 °F)

“ Pair with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old. ”

Other drinks

Serve at 05-07. °C (41-45 °F)

“ May be called Farmhouse Ale. ”