Meal and wine pairing
Photo by tpholland(CC BY 2.0)
https://www.flickr.com/photos/tpholland/7387009098/
John Dory with cream sauce
Cream sauce : béchamel sauce with cream.
Synonyms: John Dory with creamy sauceThis dish pairs well with:
Wine colors
Graves
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Prefer a pairing with a dominant Sémillon grape.
Prefer a pairing with a wine of at least 5 years old.
Aging potential (estimation) : 5 to 10 years old. ”
Muscadet Sèvre et Maine Sur lie
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Prefer a pairing with a wine of at least 3 years old.
Aging potential (estimation) : 2 to 5 years old. ”
Pouilly-Fuissé
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Prefer a pairing with a wine over 5 years old.
Aging potential (estimation) : 5 to 10 years old. ”
Puligny-Montrachet
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Prefer a pairing with a wine between 3 and 5 years old.
Aging potential (estimation) : 4 to 8 years old. ”
Sainte-Croix du Mont
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Prefer a pairing with a wine of at least 8 years old.
Aging potential (estimation) : 10 to 20 years old. ”
Santenay
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Prefer a pairing with a wine of at least 3 years old.
Aging potential (estimation) : 4 to 8 years old. ”