Meal and wine pairing
Photo by thefoodplace.co.uk(CC BY 2.0)
https://www.flickr.com/photos/thefoodplace/5436056210/
Lamb shank with lentils
This dish pairs well with:
Wine colors
Bordeaux supérieur
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old. ”
Fleurie
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old. ”
Puisseguin Saint-Émilion
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Prefer a pairing with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 8 years old. ”