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Meal and wine pairing

Mesclun with black truffle

Mesclun : salad with a mixture of at least 5 varieties of shoots or leaves of chicory, oak lettuce, lamb's lettuce, dandelion, purslane, baby spinach, arugula, escarole, radicchio and aromatic plants.

Synonyms: Mix of salad greens with black truffle

This dish pairs well with:

Wine colors

Alsace Grand cru Riesling

White

Still wine

Serve at 08-10. °C (46-50 °F)

Main grape variety: Riesling

Prefer a pairing with a wine over 2 years old.
Aging potential (estimation) : 10 to 15 years old.

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