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Food and wine pairing ideas

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Meal and wine pairing

Oriental style pita

Pita : round flatbread used to catch food or to make a sandwich.
Also refers to the turnover oven-baked and stuffed with food.

Synonyms: Oriental style pitta

This dish pairs well with:

Wine colors

Collioure

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Corbières

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Faugères

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Prefer a pairing with a wine under 5 years old.
Aging potential (estimation) : 5 to 10 years old.

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Fitou

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Pair with a wine of at least 3 years old.
Aging potential (estimation) : 8 to 15 years old.

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