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Food and wine pairing ideas

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Meal families

Main meals

Champagne style potée

Mixture of pork, cabbage and potatoes cooked in broth for several hours in a casserole dish.

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Freshwater fish

Pike-perch with mousseline sauce

Mousseline sauce : hollandaise sauce mixed with whipped cream.

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Shellfish and Seafood

Cooked sea urchin

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Desserts

Walnut macarons

Macaron : cupcake made of two meringue-based biscuits with a cream or ganache filling in between.

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Mushrooms, Vegetables, Pasta and Rice

Creamy mushrooms

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Cheeses

Hopelessly Bleu

United States. Texas.
Blue cheese made from pasteurized goat's milk with a natural rind.
Ripening : 2 to 3 months.

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Ice cream and sorbets

Fruit sorbet

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Pizza, Quiche, Tart and Pie

Pizza Margherita

Pizza with basil, mozzarella, and tomato (representing the three colors of the Italian flag).

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Veal

Veal chop with Normandy sauce

Normandy sauce : Bechamel with added fresh cream.

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