Cheeses
Cabricharme
Belgium. Ardennes.
Raw goat's milk semi soft cheese with a washed rind.
Ripening : 6 weeks.
Cheeses
Belgium. Ardennes.
Raw goat's milk semi soft cheese with a washed rind.
Ripening : 6 weeks.
Shellfish and Seafood
Cassolette : individual container for presenting a dish.
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Marinade : soaking foods in a seasoned, often acidic, liquid before cooking.
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