Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Meal families

Mushrooms, Vegetables, Pasta and Rice

Dauphine potatoes

> view pairings

Desserts

Chocolate pavé topped with caramel

Pavé : chocolate cake cut into cubes.

> view pairings

Desserts

Christmas pudding

United Kingdom.
A dark-colored Christmas cake, slowly steamed with dried fruits, nuts, brown sugar or molasses, and often beef suet. It is flavored with beer (such as porter or stout), a spirit like brandy, or citrus juice. Traditionally, it is flambéed with cognac or rum before serving.

> view pairings

Warm starters

Lobster raviole with fresh cream

Ravioles : stuffed pasta, smaller and thinner than traditional ravioli.

> view pairings

Desserts

Lemon and mascarpone macarons

Macaron : cupcake made of two meringue-based biscuits with a cream or ganache filling in between.

> view pairings

Sauces

Anchoïade

Sauce made of garlic, anchovy, capers and olive oil.

> view pairings

Beef

Grilled beef with spring vegetables

Spring vegetables : vegetables harvested before reaching full maturity.

> view pairings

Cold starters

Raw vegetables

Do not serve fine wine.

> view pairings