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Food and wine pairing ideas

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Meal families

Mushrooms, Vegetables, Pasta and Rice

Lamb’s lettuce salad

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Main meals

Chicken waterzooi

Belgium.
Fish or chicken stew with vegetables and herbs, with the broth thickened with butter or cream.

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Cheeses

Tomme de brebis Corse

France. Corsica.
Pressed and uncooked cheese made from sheep's milk.
Ripening : 3 to 12 months.

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Desserts

Framboisier cake

Cake made with raspberries, sponge cake and cream.

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Sheep and Goats

Lamb shank with spring vegetables

Spring vegetables : vegetables harvested before reaching full maturity.

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Shellfish and Seafood

Fried squid

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Sheep and Goats

Lamb with tapenade

Tapenade : garlic, capers, anchovy fillets, black olives, pepper, and olive oil.

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Shellfish and Seafood

Squid

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Sea fish

Sole with lemon butter sauce

Lemon butter sauce : lemon, crème fraîche and butter.

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Beef

Beef Wellington

Beef fillet in puff pastry with spices such as curry or ginger.

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Desserts

Chocolate pavé topped with caramel

Pavé : chocolate cake cut into cubes.

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Desserts

Caramel mille-feuille

Mille-feuille : pastry made with three layers of puff pastry separated by two layers of pastry cream and covered with icing sugar or a fondant.

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