Some great ideas
Food and wine pairing
Sheep and Goats
Spit-roasted shoulder of lamb
Seafish
Grilled tuna
Mushrooms, Vegetables, Pasta and Rice
Pasta with raw ham and sun-dried tomato
Desserts and Sweet Courses
Red fruit panna cotta
Shellfish and Seafood
Crayfish gratin with fennel
Cold starters
Spiny lobster with mayonnaise
Mayonnaise : emulsion of oil with egg yolk, mustard, pepper, and sometimes a dash of lemon juice or vinegar.
Seafish
Darne of monkfish with green peppercorn sauce
Darne : cross-section of one inch in thickness, including the backbone.
Green peppercorn sauce : melted butter with shallots deglazed with Cognac and reduced, then combined with pepper green, reduced veal stock and cream.
Cheeses
Blue cheese
Cheese made from sheep’s, goat’s, and/or cow’s milk, containing internal mold with colors ranging from blue to grey-green.
101 Pairing, ideas for pairings and dishes
101Pairing references over 60,000 food and wine pairings to help you organize your menus and perfectly accompany your dishes.