Graves
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”
Meal and wine pairing
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https://www.flickr.com/photos/ralree/3306007158/
Pork filet mignon with caramelized onion jam
Synonyms: Pork filet mignon with onion marmelade / Pork tenderloin with caramelized onion jam / Pork tenderloin with onion marmeladeThis dish pairs well with:
Wine colors
Graves supérieures
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Prefer a pairing with a wine between 3 and 5 years old.
Aging potential (estimation) : 6 to 10 years old. ”
Tavel
Rosé
Still wine
Serve at 12-14. °C (54-57 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 6 years old. ”