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Food and wine pairing ideas

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Meal and wine pairing

Sea bass in salt pastry crust

Synonyms: Mediterranean sea bass in salt pastry crust / Salt-baked sea bass / Salt-baked mediterranean sea bass / Salt-crusted sea bass / Salt-crusted mediterranean sea bass

This dish pairs well with:

Wine colors

Alsace Riesling

White

Still wine

Serve at 08-10. °C (46-50 °F)

Main grape variety: Riesling

Pair with a wine over 1 year old.
Aging potential (estimation) : 5 to 10 years old.

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Chablis

White

Still wine

Serve at 10-12. °C (50-54 °F)

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 7 years old.

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Chablis Premier cru

White

Still wine

Serve at 10-12. °C (50-54 °F)

Prefer a pairing with a wine of at least 7 years old.
Aging potential (estimation) : 8 to 12 years old.

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Champagne Brut

White

Sparkling wine

Serve at 08-10. °C (46-50 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Côtes de Provence

White

Still wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Crémant d’Alsace

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Prefer a pairing with a Brut sparkling wine.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old.

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Montagny

White

Still wine

Serve at 10-12. °C (50-54 °F)

Prefer a pairing with an old vintage.
Aging potential (estimation) : 2 to 5 years old.

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Palette

White

Still wine

Serve at 11-13. °C (52-55 °F)

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 8 years old.

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Saint-Aubin

White

Still wine

Serve at 12-14. °C (54-57 °F)

Pair with a wine of at least 4 years old.
Aging potential (estimation) : 8 to 12 years old.

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Saint-Joseph

White

Still wine

Serve at 10-12. °C (50-54 °F)

Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old.

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Saint-Véran

White

Still wine

Serve at 10-12. °C (50-54 °F)

Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.

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Savennières

White

Still wine

Serve at 12-14. °C (54-57 °F)

Prefer a pairing with a dry wine.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 20 years old.

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Savigny lès Beaune

White

Still wine

Serve at 10-12. °C (50-54 °F)

Pair with a wine over 2 years old.
Aging potential (estimation) : 4 to 10 years old.

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Vouvray Sec

White

Still wine

Serve at 10-12. °C (50-54 °F)

Prefer a pairing with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 15 years old.

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