Food and wine pairing ideas
Photo by Lee-Sean Huang(CC BY-SA 2.0)
https://www.flickr.com/photos/leesean/4673739544/
Rosé
Serve at 08-10. °C (46-50 °F)
“ Prefer a pairing with a lively and fruity wine.
Prefer a pairing with a dominant Cabernet-sauvignon grape.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”
Rosé
Serve at 05-08. °C (41-46 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 year old. ”
Rosé
Serve at 08-10. °C (46-50 °F)
“ Prefer a pairing with a wine with notes of flowers.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”