Meal and wine pairing
Photo by hiro(CC BY-SA 2.0)
https://www.flickr.com/photos/klipsch_soundman/3310787978/
Supreme of guinea-fowl
Poultry supreme : all the white meat from the breast and wings of poultry.
Synonyms:
- Guinea-fowl breast
This dish pairs well with 3 drinks :
Drinks and wines types
Saint-Émilion
Still red wines
Serve at 16-18°C ou 61-64 °F.
Pair with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 15 years old.
Saint-Romain Rouge
Still red wines
Serve at 13-15°C ou 55-59 °F.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 6 to 12 years old.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 15 years old.