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Food and wine pairing ideas

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Meal and wine pairing

Tuna sushi

Sushi : cooked vinegared rice combined with other ingredients : seafood, vegetables and sometimes tropical fruits.

This dish pairs well with:

Wine colors

Champagne Rosé Brut

Rosé

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Corbières

White

Still wine

Serve at 10-12. °C (50-54 °F)

Prefer a pairing with a dominant Roussanne and Rolle (Vermentino) grapes.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.

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