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Food and wine pairing ideas

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Meal and wine pairing

Veal chop with chanterelle

This dish pairs well with:

Wine colors

Aloxe-Corton

Red

Still wine

Serve at 15-18. °C (59-64 °F)

Prefer a pairing with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old.

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Châteauneuf-du-Pape

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Pair with a wine of at least 6 years old.
Aging potential (estimation) : 10 to 20 years old and more.

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Cheverny

White

Still wine

Serve at 08-10. °C (46-50 °F)

Pair with a wine of at least 6 years old.
Aging potential (estimation) : 15 to 20 years old and more.

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Chorey-lès-Beaune

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.

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Corton Grand cru

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Pair with a wine of at least 8 years old.
Serving wine : 14 to 15 °C (46-48°F) for wines less than 12 years old. 15 to 16°C (50-54 °F) above.
Aging potential (estimation) : 15 to 20 years old and more.

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Côte Rôtie

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 20 years old.

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Côtes de Bourg

Red

Still wine

Serve at 16-18. °C (61-64 °F)

May be called Bourg rouge or Bourgeais rouge.
Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.

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Fronsac

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.

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Gevrey-Chambertin

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Prefer a pairing with a developed wine.
Aging potential (estimation) : 5 to 10 years old.

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Lalande de Pomerol

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 12 years old.

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Languedoc

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.

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Margaux

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 30 years old.

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Marsannay

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old.

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Monthélie

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Prefer a pairing with a light and fruity wine.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.

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Sancerre

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Prefer a pairing with a fruity and light wine.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 6 years old.

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Savigny lès Beaune

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Prefer a pairing with a light and fruity wine.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 8 to 12 years old.

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