Meal and wine pairing

Photo by Tim Reckmann - (CC BY 2.0)
https://www.flickr.com/photos/foto_db/54223791618/

Crémant de Die

Sparkling White

Sparkling wine

Serve at: 06-08. °C (43-46 °F)

This wine is paired well with 31meals

Meal families

Desserts

Almond miror cake

Miror cake : mousse set on a sponge base topped with a glaze.

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Desserts

Apple roses

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Desserts

Carrot cake

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Desserts

Coconut cake

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Desserts

Coconut macaroon

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Desserts

Coconut panna cotta

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Desserts

Custard tart

Short pastry filled with egg custard and baked.

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Desserts

Douillon à la pomme

Francia. Normandy.
Cored apple stuffed with granulated sugar with a teaspoon of Calvados and butter or jam for the children, baked in a shortcrust or puff pastry.

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Desserts

Fruit salad

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Desserts

Hazelnut cake

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Cheeses

Lincoln log

United States. Michigan.
Soft-ripened pasteurized goat's milk cheese with a natural rind.
Ripening : 2 weeks.

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Desserts

Meringue

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Desserts

Merveilleux

Belgium. France.
Cake in shape of a sphere or a medium-sphere made of two meringues welded with praline whipped cream and covered with caramelized almond and hazelnut slivers.

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Desserts