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Food and wine pairing ideas

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Meal and wine pairing

Imperial stout

Sparkling wine

Serve at: 09-11. °C (48-52 °F)

This wine is paired well with 163meals

Meal families

Desserts

Black forest cake

Cake of German origin (Schwarzwälder Kirschtorte) based on several layers of sponge cake with cocoa, flavored with kirsch, stuffed with cherries in syrup and whipped cream between each layer, topped with whipped cream and chocolate shavings.

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Cheeses

Cheddar

United Kingdom (Cheddar, Somerset).
Cow's milk cheese with pale yellow colour and strong flavour.
Available in soft, medium, hard and extra hard.

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