Wines – Page 2 – 101Pairing

Food and wine pairing ideas

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Cabardès

Rosé

Still wine

Serve at 08-10. °C (46-50 °F)

Crémant de Bordeaux Rosé Demi-sec

Rosé

Sparkling wine

Serve at 07-09. °C (45-48 °F)

Bellet

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)

Graves de Vayres Sec

White

Still wine

Serve at 08-10. °C (46-50 °F)

Seyssel

White

Still wine

Serve at 08-10. °C (46-50 °F)

Roussette de Savoie Monthoux

White

Still wine

Serve at 12-14. °C (54-57 °F)

Meursault Premier cru

Red

Still wine

Serve at 14-16. °C (57-61 °F)

L’Etoile Vin jaune

Yellow

Still wine

Serve at 12-14. °C (54-57 °F)

Champagne Demi-sec

White

Sparkling wine

Serve at 08-10. °C (46-50 °F)

Saint-Bris

White

Still wine

Serve at 10-12. °C (50-54 °F)

Côtes de Provence

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Alsace Val Saint-Grégoire Auxerrois

White

Still wine

Serve at 08-10. °C (46-50 °F)

Main grape family: Auxerrois > see pairings

Clairette du Languedoc

White

Still wine

Serve at 11-13. °C (52-55 °F)

Fiefs Vendéens Mareuil

White

Still wine

Serve at 10-12. °C (50-54 °F)

Crémant de la Loire Extra-sec

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Vin de Savoie Ayze Mousseux Brut

White

Sparkling wine

Serve at 07-09. °C (45-48 °F)

Grand Roussillon

Rosé

Still wine

Serve at 12-16. °C (54-61 °F)

Montagny

White

Still wine

Serve at 10-12. °C (50-54 °F)

Vougeot

White

Still wine

Serve at 12-14. °C (54-57 °F)

Palette

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)

Saint-Péray

White

Still wine

Serve at 10-12. °C (50-54 °F)

Champagne Sec

White

Sparkling wine

Serve at 08-10. °C (46-50 °F)

Beaujolais supérieur

Red

Still wine

Serve at 12-14. °C (54-57 °F)

Maranges

Red

Still wine

Serve at 14-16. °C (57-61 °F)