Wines – Page 37 – 101Pairing

Food and wine pairing ideas

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Corrèze Vins de raisins passerillés Vin de paille

Straw colored

Still wine

Serve at 08-10. °C (46-50 °F)

Crémant de Bourgogne Extra-brut

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Côtes de Provence Pierrefeu

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Beaujolais supérieur

Red

Still wine

Serve at 12-14. °C (54-57 °F)

Médoc

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Grignan les Adhémar Primeur

White

Still wine

Serve at 08-10. °C (46-50 °F)

Saint-Sardos

Rosé

Still wine

Serve at 08-10. °C (46-50 °F)

Muscat de Beaumes-de-Venise

Red

Still wine

Serve at 07-09. °C (45-48 °F)

Côtes de Provence

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Brulhois

Rosé

Still wine

Serve at 06-09. °C (43-48 °F)

Coteaux du Giennois

White

Still wine

Serve at 08-10. °C (46-50 °F)

Languedoc Primeur

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Alsace Vendanges Tardives Gewurztraminer

White

Still wine

Serve at 10-12. °C (50-54 °F)

Main grape family: Gewurztraminer > see pairings

Crémant d’Alsace Brut

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Banyuls Rancio Grand cru

Rancio

Still wine

Serve at 16-18. °C (61-64 °F)

Blaye

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Côtes de Provence

White

Still wine

Serve at 10-12. °C (50-54 °F)

Reuilly

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Costières de Nîmes

Red

Still wine

Serve at 15-16. °C (59-61 °F)

Crémant de Bourgogne Rosé Demi-sec

Rosé

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Malepère

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Champagne Rosé Grand cru Millésimé Brut

Rosé

Sparkling wine

Serve at 08-10. °C (46-50 °F)

Cornas

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Bourgogne Rosé Côte Chalonnaise

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)