Meal and wine pairing
Photo by Lee Coursey - (CC BY 2.0)
https://www.flickr.com/photos/leeco/11036061136/
Serve at:
06-10. °C This wine is paired well with 30meals
Meal families
Appetizers
Galette saucisse
France. Brittany.
Grilled pork sausage wrapped in a cold buckwheat galette.
Beef
Grilled beef tournedos
Tournedos: slice cut from the end portion of tenderloin.
> view the mealBeef
Grilled beef with pommes paillasson and peppercorn sauce
Pomme paillasson : pancake of grated and fried potatoes.
Peppercorn sauce : melted butter with shallots drizzled with Cognac, added with crushed pepper, reduced veal stock and cream.
Beef
Grilled Chateaubriand
Chateaubriand : piece of beef meat from 4 to 8 cm cut in the tenderloin filet.
> view the mealCooked meats
Head cheese
Small pieces of pork meat usually cooked with small pieces of carrots, pickles, shallot or onion, flavored with garlic, spices, parsley and molded in jelly.
Served cold.