Food and wine pairing ideas

Meal and wine pairing

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Tursan

Red

Still wine

Serve at: 15-17. °C (59-63 °F)

This wine is paired well with 2meals

Meal families

Offal and tripe

Abignades

Goose tripe and blood cooked.
Served on fried breath with goose fat.

> view the meal

Pork

Pork confit

> view the meal