Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Meal and wine pairing

Vin de Corse Figari

Still wine

Serve at: 10-12. °C (50-54 °F)

This wine is paired well with 13meals

Meal families

Sauces

Aioli sauce

Provencal sauce.
Emulsion of garlic and olive oil, sometimes with egg yolk and lemon juice.

> view the meal

Cheeses

Brocciu

France. Corsica.
Ewe's milk cheese combining milk and whey.

> view the meal

Cheeses

Brocciu passu

France. Corsica.
Ewe's milk cheese combining milk and whey.
Ripening : 21 days to 4 months maximum.

> view the meal

Mushrooms, Vegetables, Pasta and Rice

Chinese noodles

Pasta cooked in a broth (herbs, chicken, …)

> view the meal

Shellfish and Seafood

Fried squid

> view the meal

Shellfish and Seafood

Fried squid rings

> view the meal

Salads

Nicoise salad

Raw vegetable salad with anchovy filets or tuna, boiled eggs and olive oil.

> view the meal